Here's my Chicken Pot Pie before the top crust goes on....
After the top crusts...not real pretty as I'm using round (pre-made) pie crust in a rectangular pan! Had to do a little cut & paste!
2 Chicken Pot Pies ready for the freezer! Actually, since we have a soccer tournament all weekend one will stay in the fridge and used for a yummy dinner tomorrow night. Trying to keep from having to go out to eat during a busy weekend!
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